Hi everyone, today we’re going to learn how to make Homemade Frosting using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Homemade Cake Frosting
This frosting uses just 2 ingredients that you likely already have in your pantry and results in an impressive treat. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 250 grams of guava paste
- ½ cup of water
Instructions:
Start by preparing the 2 listed ingredients and then cut the guava paste into small cubes. Then, place it in a saucepan and add the water.
Next, cook over low heat, using a silicone spatula to stir until the guava paste melts completely.
Finally, you can spread the frosting over the cake or use it as desired.
Below are More Recipes that you’ll lo !!
- Creamy 5-Ingredient Dessert: Easy to prepare and very tasty, everyone will love it
- Quick and Easy Dessert in the Blender with 3 ingredients, in 5 minutes
- Simple and Fluffy Cornstarch Cake in the Blender, in 30 minutes
- Easy 2-Ingredient Chocolate Dessert Without Dairy and Gelatin, in 10 minutes
- Easy Bread Pizza (with Sliced Bread) for Snack, in 15 Minutes
- Prestige Roll Cake (No-Bake Chocolate Coconut Roll)
- Dessert Recipes: 3 and 2 ingredients, in 15 minutes
- Mosaic Gelatin: Dessert with 5 simple ingredients, easy and tasty
- Delicious Homemade Cheese: Quick and Easy Recipe with a Wonderful Flavor
- Fluffy Homemade Cake: Easy recipe without wheat flour, perfect for your breakfast
- Cotton Dessert: Recipe with few ingredients, I always make it on weekends
