Hi everyone, today we’re going to learn how to make Homemade Frosting using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Homemade Cake Frosting
This frosting uses just 2 ingredients that you likely already have in your pantry and results in an impressive treat. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 250 grams of guava paste
- ½ cup of water
Instructions:
Start by preparing the 2 listed ingredients and then cut the guava paste into small cubes. Then, place it in a saucepan and add the water.
Next, cook over low heat, using a silicone spatula to stir until the guava paste melts completely.
Finally, you can spread the frosting over the cake or use it as desired.
Below are More Recipes that you’ll lo !!
- Creamy dessert with 3 ingredients: Quick and easy
- Creamy Dessert with 2 Ingredients: Simple, Delicious, and No Condensed Milk Needed
- Easy Orange Cake That Doesn’t Need A Blender, In 35 Minutes
- Easy And Creamy Cake In The Blender For Snack Or Breakfast
- 4 Cheese Cake Recipe: Perfect for Any Occasion
- Practical Dessert: Super Creamy Condensed Milk Pudding
- Homemade Cake Frosting: With 2 very simple ingredients and incredibly creamy
- Easy Dessert With 2 Ingredients And Chocolate Drops, In Minutes
- Skillet Snack With Cheese And Ham In 10 Minutes
- Creamy Chocolate Cake with Sauce: Simply Beautiful and Delicious
- Sponge Cake with Only 5 Ingredients: Perfect for Cakes and Tarts
