Hello, everyone, today we’re going to learn how to make potatoes using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
RelatedPosts
How to Make Oven-baked potatoes
Oven-baked recipe, very simple to make and tastes incredible. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 5 or 6 large potatoes
- Seasonings: oregano, salt, olive oil, black pepper and any others of your preference
Instructions:
Begin by thoroughly washing the potatoes, there’s no need to peel them. Then, slice them into half-moon shapes.
Place the potatoes in a pot, add water and salt, and bring to a boil. Cook until they are tender.
Drain the cooked potatoes well and transfer them to a baking dish.
Season the potatoes with your choice. Mix well to ensure all potatoes are evenly coated with the seasonings.
Arrange the seasoned potatoes in the baking dish and place them in the oven preheated to 392°F (200°C) for about 40 minutes, or until they are golden brown and crispy.
Once baked, turn off the oven, remove the potatoes, and they are ready to serve.
Below are More Recipes that you’ll lo !!
- Homemade Popsicle Recipe with Gelatin: Easy, Quick and Economical Dessert
- No-Bake Pudding Recipe – Chocolate and Coconut Dessert in Minutes
- Quick and Easy Cheese Filled Snack: 3 Ingredients and Goes Well with Mayonnaise
- Homemade Banana Jam with 2 Simple Ingredients: Easy, Quick and Economical
- Budget-Friendly 2-Ingredient Pineapple Dessert – No Gelatin, No Condensed Milk, Made in the Blender
- Homemade Filled Cookies – Easy, Budget-Friendly Snack in Just 25 Minutes
- Easy Cassava Cake in a Blender – Easy and Economical for a Snack or Coffee
- Easy 2-layer Dessert with 2 ingredients: No Gelatin, No Condensed Milk
- Quick and Easy Cake with 3 Ingredients (No Milk), in just a Few Minutes
- Easy 3-Ingredient Potato and Cheese Patties – Ready in Minutes
- Skillet Bread Without Flour: Easy, Quick Recipe with Few Ingredients
