Hi everyone, today we’re going to learn how to make Savory Recipe using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Savory Recipe
Perfect to serve with mayonnaise or other sauces. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 4 cups (200 ml/6.8 fl oz) all-purpose flour (wheat flour)
- 14 oz (400 grams) heavy cream
- Salt (to taste)
- Filling of your choice (ground beef, cheese, ham, etc.)
Instructions:
In a bowl, combine the wheat flour, heavy cream, and salt. Mix well until the ingredients form a smooth, uniform dough.
Knead the dough thoroughly until it becomes soft and smooth. Then roll out the dough evenly.
Cut the dough into your desired size for the snacks.
Add your preferred filling (ground beef, cheese, ham, or other options), seal the edges tightly, and fry in hot oil.
Fry until the snacks are golden brown, then remove and serve.
