Dessert in a glass dish: Recipe with only 4 ingredients, quick and easy to prepare

Hi, everyone, today we’re going to learn how to make Dessert with 4 ingredients using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Dessert in a glass dish

The Queijadinha is an easy-to-make dessert that is both delicious and irresistible. Made with simple ingredients and a straightforward preparation process, it delights anyone who tries it. Whether as an afternoon snack or the perfect ending to a special lunch, this recipe is always a winning choice. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 2 eggs
• 1 tablespoon of butter or margarine
• 1 can of sweetened condensed milk (14 ounces or 395 grams)
• 1 cup of shredded coconut (100 grams)

Instructions:

Step 1: Preparing the Mixture
First, in a bowl, whisk the eggs with butter or margarine using a whisk until the mixture is smooth. Then, add the condensed milk and mix again. Next, incorporate the shredded coconut and stir until all ingredients are well combined.

Step 2: Preparing the Glass Dish
After that, grease a glass dish with margarine. Avoid using oil or flour to maintain the desired texture.

Step 3: Baking the Queijadinha
Then, pour the mixture into the greased glass dish. Preheat the oven to 356 °F (180 °C). Bake for approximately 35 minutes, or until the surface is golden brown.

Step 4: Serving
Finally, let the queijadinha cool before serving, or enjoy it while it’s still warm.

Tips

Use the type of shredded coconut you prefer, whether fresh or dried.
The queijadinha will have a creamy texture, similar to coconut pudding.
Serve chilled for a refreshing experience or warm for a comforting taste.

Yield:
Makes 6 generous servings. Easy to prepare, quick, and incredibly delicious.

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