Hi everyone, today we’re going to learn how to make Cake recipe using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
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How to Make Cake recipe
Easy and Quick Dairy-Free Recipe. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 ½ cups (200 grams/7.05oz) powdered milk
- 4 eggs
- 2 tablespoons baking powder
Instructions:
In a bowl, add the eggs and beat well using a whisk. Then, add the powdered milk and mix until fully incorporated.
Gently fold in the baking powder and stir until the mixture is smooth and combined.
Grease a baking pan and pour the batter into it.
Preheat the oven to 350°F (180°C) and bake for about 30 minutes, or until the cake turns golden.
Remove from the oven, let it cool slightly, then take it out of the pan and serve.
