Hi everyone, today we’re going to learn how to make Homemade yogurt using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Homemade yogurt with 2 ingredients
Wonderful recipe, with a taste that will delight everyone’s palate, yields a lot and is very easy to make. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 liter of whole milk type A (full fat)
- 1 jar of natural unsweetened yogurt (170 g)
Instructions:
First, let’s heat the milk until it’s warm to the touch (when you put your finger in it, it shouldn’t burn);
Then add the yogurt to the milk, mixing carefully;
Next, pour the mixture into a suitable container, cover and wrap with towels;
then leave to rest at room temperature for approximately 8 hours or until firm;
Finally, refrigerate and serve as you like (with fruit, granola, honey, etc.).
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