Oat, Apple and Carrot Cake: Sugar and Flour Free – a Healthy Delight

Hello, everyone, today we’re going to learn how to make Delicious cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Oat, Apple and Carrot Cake

This cake is a light, delicious, and healthy option for the family. The combination of the apple’s sweetness, the carrot’s softness, and the oat texture makes it perfect for any occasion. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 1 apple
• 1 carrot
• 3 eggs
• 2 cups (about 7 oz) of rolled oats – (200 g)
• 1 teaspoon of baking powder
• 1 cup (8 fl oz) of milk – (240 ml)
• 6 dried apricots
• 2 tablespoons of raisins
• 2 tablespoons of stevia sweetener or demerara sugar
• 1 teaspoon of vanilla extract
• 2 tablespoons of olive oil
• 1 pinch of salt
• Ground cinnamon (optional)

Instructions:

First, grind the rolled oats and baking powder in a blender until you get a fine flour.

Then, transfer to a bowl, add the milk, and stir lightly. Let it rest for a few minutes.

Next, grate the peeled carrot and mix it with the oats and milk. Place the dried apricots and raisins in a cup of water to soak for 5 minutes.

After that, dice the apple into small cubes and add it to the mixture, stirring well until combined.

Then, chop the apricots and add them to the mixture along with the raisins and cinnamon (optional). Mix everything together.

Next, in another bowl, beat 3 eggs with a pinch of salt, stevia sweetener (or demerara sugar), and vanilla extract for about 2 minutes until smooth.

Finally, pour this mixture over the oat mixture and stir until well incorporated.

Lastly, transfer the batter to a greased baking pan and bake in a preheated oven at 350°F (180°C) for 45 to 50 minutes.

Check if the cake is done by inserting a toothpick in the center; it should come out clean.

Let cool before unmolding and serving.

Below are More Recipes that you’ll lo !!

• 
  Skillet Pizza Without Oven: Easy, Quick, and Wonderful Recipe—Everyone Will Love the Flavor
• 
  Dessert with White Cream in a Glass Dish: Delicious and Creamy Recipe That Will Leave Everyone Mouthwatering
• 
  Creamy Cheese Pie: Simple Recipe with 5 Ingredients-I Always Make It on Weekends
• 
  6-Ingredient Homemade Cookies: A Simple and Delicious Recipe-A Hit at Home, I Always Make Them to Serve with Coffee
• 
  Creamy Cassava Cake: Simple Recipe, Perfect to Serve with Breakfast
• 
  Creamy Dessert with 3 Ingredients: Easy, Quick and Very Tasty Recipe
• 
  Lemon Cake That Melts in Your Mouth: Easy Recipe-I Only Make It This Way, the Flavor Is Irresistible
• 
  Pineapple and Coconut Cake with Topping: Practical and Super Delicious
• 
  Pumpkin Sweet with 5 Ingredients: Grandma’s Homemade Recipe-After I Learned It, I Only Make It This Way
• 
  Homemade and Quick Snack: I Always Make It, and There’s Never Anything Left-Everyone Loves the Flavor
• 
  Homemade Snack with 2 Ingredients: Quick and Simple Recipe