Cake Recipes

Oat, Apple and Carrot Cake: Sugar and Flour Free – a Healthy Delight

Hello, everyone, today we’re going to learn how to make Delicious cake using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Oat, Apple and Carrot Cake

This cake is a light, delicious, and healthy option for the family. The combination of the apple’s sweetness, the carrot’s softness, and the oat texture makes it perfect for any occasion. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

  • 1 apple
  • 1 carrot
  • 3 eggs
  • 2 cups (about 7 oz) of rolled oats – (200 g)
  • 1 teaspoon of baking powder
  • 1 cup (8 fl oz) of milk – (240 ml)
  • 6 dried apricots
  • 2 tablespoons of raisins
  • 2 tablespoons of stevia sweetener or demerara sugar
  • 1 teaspoon of vanilla extract
  • 2 tablespoons of olive oil
  • 1 pinch of salt
  • Ground cinnamon (optional)

Instructions:

First, grind the rolled oats and baking powder in a blender until you get a fine flour.

Then, transfer to a bowl, add the milk, and stir lightly. Let it rest for a few minutes.

Next, grate the peeled carrot and mix it with the oats and milk. Place the dried apricots and raisins in a cup of water to soak for 5 minutes.

After that, dice the apple into small cubes and add it to the mixture, stirring well until combined.

Then, chop the apricots and add them to the mixture along with the raisins and cinnamon (optional). Mix everything together.

Next, in another bowl, beat 3 eggs with a pinch of salt, stevia sweetener (or demerara sugar), and vanilla extract for about 2 minutes until smooth.

Finally, pour this mixture over the oat mixture and stir until well incorporated.

Lastly, transfer the batter to a greased baking pan and bake in a preheated oven at 350°F (180°C) for 45 to 50 minutes.

Check if the cake is done by inserting a toothpick in the center; it should come out clean.

Let cool before unmolding and serving.

Below are More Recipes that you’ll lo !!

Lanna K.

Recent Posts

Creamy dessert with a wonderful texture: easy to make recipe

Hello, everyone, today we're going to learn how to make Creamy dessert using simple ingredients.…

24 hours ago

Creamy and tasty noodles: Practical recipe now I only make them this way, the taste is irresistible

Hi, everyone, today we're going to learn how to make Creamy noodles using simple ingredients.…

2 days ago

1kg homemade bread: I taught all my friends how to make fluffy bread

Hi, everyone, today we're going to learn how to make homemade bread using simple ingredients.…

2 days ago

Delicious creamy dessert: simple recipe with a wonderful taste

Hi, everyone, today we're going to learn how to make creamy dessert using simple ingredients.…

3 days ago

Creamy pineapple dessert: Easy and delicious homemade recipe

Hi, everyone, today we're going to learn how to make Pineapple dessert using simple ingredients.…

3 days ago

Best Creamy Dessert: Recipe with delicious layers

Hi, everyone, today we're going to learn how to make Creamy Dessert using simple ingredients.…

4 days ago