Roller Coaster Cookie: Ready in Minutes, Quick and Delicious

Hi everyone, today we’re going to learn how to make Cookie using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Roller Coaster Cookie

A unique and tasty experience, with a cookie that takes few ingredients and is ready in minutes. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 3 eggs
• 2 cups sweet starch
• 1 teaspoon salt
• Half a cup of oil
• half a cup of milk

Instructions:

First, we’ll combine all the ingredients in a blender until a uniform mixture is achieved.

Alternatively, you can mix them by hand. Let’s transfer the mixture to a mold and bake it in a preheated oven at medium temperature until golden brown.

Finally, there’s no need to grease the pan. Then, as soon as it’s golden brown, remove it from the oven and serve immediately.

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