Today, we will make this delicious cheese bread with just 2 ingredients. It’s simple and quick, with a perfect flavor. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make 2-Ingredient Cheese Bread
Easy Cheese Bread Recipe: With just a few ingredients and quick preparation, you can enjoy this delicious treat anytime. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 cup of sour starch (tapioca flour) (120 grams)
- 1 cup of cream cheese (7 ounces) (200 grams)
- 1 teaspoon of salt (optional)
Instructions:
We will start by placing the sour starch in a bowl and gradually adding the cream cheese. First, mix in half of the cream cheese and then add more as needed.
The dough should be smooth, shiny, and not sticky.
Next, shape the dough into a long roll and divide it into small portions. Form the dough into small balls.
Then, place the cheese bread balls on a baking sheet greased with margarine.
Finally, bake in a preheated oven at 392°F (200°C) for approximately 35 minutes.
Now it’s ready! Just take it out of the oven and enjoy your delicious 2-ingredient cheese bread!
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