Hi everyone, today we’re going to learn how to make Banana Pancakes using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
Easy recipe with 3 ingredients, perfect for an afternoon or morning snack. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Begin by organizing all the ingredients. Then, place the eggs in a bowl and beat them well.
In another bowl, mash the ripe bananas thoroughly, then add them to the beaten eggs. Mix well.
Add the shredded coconut to the mixture and continue mixing until you achieve a homogeneous batter.
Heat a non-stick skillet over medium heat.Add portions of the batter to the hot skillet and spread it evenly.
Allow a few minutes for one side of the pancake to brown, then flip it to brown the other side.
Once both sides are golden brown, remove the pancakes from the skillet and serve.
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