Easy And Quick Cookies With 3 Ingredients For Snack Or Breakfast

Hi everyone, today we’re going to learn how to make Easy And Quick Cookies using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Easy And Quick Cookies

Cookies recipe with few ingredients. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 14 oz (395 g) of sweetened condensed milk
• 21.2 oz (600 g) of cornstarch
• 7 oz (200 g) of butter

Instructions:

In a large bowl, mix the sweetened condensed milk and butter using a whisk until smooth and combined.

Gradually add the cornstarch while stirring continuously, until the dough is firm enough to knead by hand. Knead the dough until smooth and no longer sticky.

Take a portion of the dough, roll it into a long log, and cut it into equal-sized pieces. Shape them into small squares and press the tops with a spoon for decorative lines (optional).

Repeat the process with the rest of the dough and place the cookies on an ungreased baking sheet.

Bake in a preheated oven at 350°F (180°C) for around 20 minutes or until the edges are slightly golden.

Remove from the oven, allow the cookies to cool completely, and serve them as an afternoon snack or with breakfast.