Hi, everyone, today we’re going to learn how to make a Homemade Cookie using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Simple Homemade Cookie
This is a practical and perfect recipe for weekdays when cooking time is limited. Oat and apple cookies are nutritious, healthy, and very easy to make, ready in just a few minutes. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 apples
- 3 tablespoons of water (50 ml)
- 1 ¾ ounces of almonds (50 grams)
- 1 cup of oats
- 1 teaspoon of vanilla extract
- 2 tablespoons of melted butter
- Cranberries or blackberries for topping
Instructions:
Then, clean the blender or food processor cup and grind the almonds with the rolled oats until you achieve a fine flour.
After that, transfer the flour to a bowl, add the apple purée, vanilla extract, and melted butter. Mix thoroughly until you have a smooth, uniform dough.
Next, grease a glass baking dish suitable for baking cookies and evenly distribute the dough into each compartment. If you have a mold similar to a Brazilian cheese bread (pão de queijo) pan with rectangular divisions, it will work perfectly.
If you don’t have this type of pan, shape the cookies to your desired size and place them on a standard glass baking dish, ensuring there’s space between each one.
Finally, top each cookie with two dried cranberries and bake in a preheated oven at 392°F (200°C) for about 20 minutes, or until the cookies are golden brown and firm.
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